One of the most effective methods known to control the population of lionfish is human consumption. However, it is known that the spines of the lionfish are venomous, and as a result there are certain precautions that must be taken. Here this is explained by this chef from the Bahamas:
Consultations were held around the island, where chefs were given the opportunity to create new, delicious and nutritious meals using lionfish, here are some of the pictures from these consultations:
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| Grilled Lionfish with tatar saunce |
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| Lionfish Fish Fingers |
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